Nestled in Minamiaizu’s snowy Nango district, our roots trace back to locals brewing their own sake out of necessity. Today, our unique tradition, fueled by local talent, crafts Hanaizumi Loman—sake nurtured in our pristine natural environment. With rice from Aizu and crystal-clear spring water, our sake’s refreshing, full-bodied flavor is unmatched. Join us on a journey of taste and tradition!
#JQF-14000 ROMAN J.G.1KAI HIIRE
#JQF-14004 HANAIZUMI H.KARAKUCHI
